Ardo Ashford

Ashford

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Spinach burger

BUS

Our burgers look homemade, as if you'd made them yourself. At 75 gram each, they fit in perfectly with a whole range of meals including meat, fish or vegetarian dishes. A delightful and delicious variation on conventional vegetables.

Popeye would do anything for this delicious mixture of spinach, vegetables and cheese, in a crunchy crust.

+/- 75g / burger -  +/-13 pieces

INGREDIENTS

Wheat flour, spinach 14%, water, vegetable oil (sunflower oil, rapeseed oil), buckwheat, egg, cheese 5%, onion, crème fraîche, carrots, sunflower seeds, celeriac, leek, parsnips, yellow carrots, salt, seasoning [salt, dextrose, vegetable juice concentrates (carrot, onion, leek, shallot, red pepper), yeast], garlic powder

NUTRITION INFORMATION (100G)

  • NUTRITION INFORMATION: 1109kJ/226Kcal
  • Fat: 17g
  • Fat of which saturates: 3g
  • Carbohydrates: 21g
  • Carbohydrate of which sugars: 1g
  • Fibre: 2.3g
  • Protein: 7.2g
  • Salt: 1.3g

PREPARATION

  • Pan

    Fry the product with 3 table spoons of oil for 6-8 min, turning occasionally

  • Oven

    Place the product in a single layer on a baking sheet. Bake in a pre-heated oven at 200°C for 12-14 min. until golden, turning once.

  • Deep fryer

    +/- 4 min. à 180°C

ALLERGENS

Gluten, Celery, Milk, Egg

LOGISTICAL INFORMATION

  • Item code: 100345610
  • Case size: 10x1000g
  • Layer/Cartons: 5x9c
  • GTIN CU: ‌05411361110386
  • GTIN SU: ‌05411361110270
  • JD Edwards: 27713
  • Packaging: Polybag
  • Languages: NL - F - D - UK - E - P - IT - DK
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