Whole wheat penne Pasta
By introducing whole-grain penne, we are meeting the demand for fibre-rich pasta. Simply heat it up and serve with a sauce or let it cool down for further use in a cold salad.
INGREDIENTS
water, durum whole wheat flour
NUTRITION INFORMATION (100G)
- NUTRITION INFORMATION: 789kJ/186Kcal
- Fat: 1.6g
- Fat of which saturates: 0.3g
- Carbohydrates: 34.7g
- Carbohydrate of which sugars: 0.7g
- Fibre: 2.1g
- Protein: 7.2g
- Salt: 0.04g
PREPARATION
-
(850 W) Place the desired quantity of product in a non metallic microwaveable bowl, cover and cook stirring occasionally (see timetable).
(350 W) Rapid defrosting is possible by microwave (see timetable).
Start at +4°C - 200g: 850W ) 4-5min
Start at +4°C - 200g: 350W ) 7min -
Let defrost at first the pasta and then process, or season the deepfrozen pasta with other seasonings and let defrost (see timetable).
Start at +4°C - 1-2h -
Place the frozen pasta in boiling water and bring back to boil. Drain and season to taste (see timetable).
Start at +4°C - 200g: 1-3min
ALLERGENS
LOGISTICAL INFORMATION
- Item code: 100243110
- Case size: 4x2kg
- Layer/Cartons: 7x9c
- GTIN CU: 05411361090091
- GTIN SU: 05411361090190
- JD Edwards: 27219
- Packaging: Polybag
- Languages: NL - F - D - UK - E - P - IT - GR - DK - SE - NO - FI - CZ - SK - H - HR - SL - RU - PL - RO - EE - LT - LV - BG
